CCS Point of Sale
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====== Frozen Yogurt | Toppings Inventory Tally ====== Inventory tally is the method used to track inventory of toppings, fruit, wet and dry items. This is done to accommodate the fact that when selling by the ounce, you can not determine the amount of toppings and yogurt used in the sale. In the POS Terminal we can run tally transactions that increase and decrease your item's inventory. ===== Sections of the Guide: ===== * [[guides:frozenyogurt:frozen_yogurt_inventory_tally#Setup|Setup]] * [[guides:frozenyogurt:frozen_yogurt_inventory_tally#Incoming Inventory|Incoming Inventory]] * [[guides:frozenyogurt:frozen_yogurt_inventory_tally#ItemProcessing Inventory to Buckets|ItemProcessing Inventory to Buckets]] * [[guides:frozenyogurt:frozen_yogurt_inventory_tally#Depleting Inventory|Depleting Inventory]] ===== Setup =====
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